Allergy Panel Food

Allergies to any of the food ingredients or additives to any food can lead to hypersensitivity symptoms like swelling around the mouth, difficulty breathing, skin rashes, fever and even life-threatening complications. Allergy Panel - Food tests can play a crucial role in identifying the specific food or ingredient that your body is allergic to. This panel consists of 85 food items that can help your doctors make informed decisions and help you avoid allergens and hence prevent further instances of food allergy from the same ingredient. This test may be taken on doctor’s advice by anyone presenting symptoms of hypersensitivity or allergy to any food or edible ingredient mentioned in the list of Allergy Panel - Food Test. Allergy Panel - Food includes the following tests: Alcohol, Apple, Banana, Black Pepper, Capsicum, Cashewnut, Chilly, Cocoa, Coriander, Cumin, Dal Masoor, Dal Urad, Fenugreek, Ginger, Guvava, Katha, Lemon, Melon, Mushroom, Oat, Orange, Pineapple, Radish, Sesame, Squash, Tamarind, Tomatoes, Vinegar, Yeast, Almond, Areca Nut, Barley, Brinjal, Cardamom, Cauliflower, Cinnamon, Coconut, Cotton Seed, Curd, Dal Moong, Dates, Fig, Grapes, Honey, Kiwi, Maize, Milk, Mustard, Olive, Papaya, Pista, Rice, Soyabean, Straw Berry, Tea, Toor Dal, Walnut, Aniseed, Bajari, Bay Leaves, Cabbage, Carrot, Cheese, Clove, Coffee, Cucumber, Dal Chana, Dal Rajma, Eggs, Garlic, Groundnut, Jaggery, Lady S Finger, Mango, Msg ( Ajinomoto ), Nutmeg, Onion, Peas, Potato, Salt, Spinach, Sunflower, Tobacco, Turmeric, Wheat.